Pecan Pie

9’ Un-bake Pie Crust
1 Cup Light Corn Syrup
1 Cup Packed Brown Sugar
3 Eggs (slightly beaten)
1/3 Cup Melted Butter
½ t. Salt
1 t. Vanilla
1/2 Cup Chopped Pecan
1 cup Pecans Halfs

-Mix all together but not the Pecan halfs and pour into pie crust. Put Pecan half in round circles.
-Bake 350 for 45-50 minutes